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Dinner Menu

 


To Choose a different menu click a link bellow:

Lunch Menu

Dessert Menu

Appetizers

Appetizer
Description
Stuffed Mushrooms
Large seafood stuffed mushrooms broiled then topped with a lemon caper cream sauce.
Italian Eggrolls
Italian sausage, seasonings and mozzarella cheese, served with marinara sauce.
Fried Eggplant Balls
Eggplant, secret blend of Italian herbs and cheese dusted in breadcrumbs and deep-fried. Served with marinara.
Fried Calamari
Tubes and tentacles fried to perfection. Served with marinara sauce.
Spinach and Artichoke Dip
Served with focaccia wedges.
Oysters en Brochette
Oysters wrapped with bacon, grilled and then deep-fried. Served with Jack Daniels and Horseradish sauce.
Sauté Crab Claws
Sauté in our delicious Italian cream sauce.
Eggplant Napoleon
Fried planks of eggplant layered with mozzarella cheese along with a rich creamy sauce including fresh baby spinach, crawfish tails, andouille sausage and tasso.
Charbroiled Oysters
One dozen select charbroiled oysters in our special season blend garnished with parmesan cheese.

Gumbos & Soups

Soup
Description
Seafood Gumbo

 

Soup Of The Day
Ask your server.

Salads
Our Salads are served with your choice of dressing.
Salad
Description
Caesar Salad
Crisp romaine tossed with croutons, homemade caesar dressing and parmesan cheese.
Spinach Salad
Feta cheese, bacon, sliced red onion, caramelized pecans and fresh apples on a bed of baby leaf spinach.
Italian Specialty Salad
Homemade olive salad, Genoa salami, provolone cheese, artichoke hearts and diced roma tomato on a bed of mixed greens topped with mozzarella cheese and parmesan cheese.
Spring Salad
Mixed greens, diced tomato, and croutons.

Add Chicken

Add Grilled Chicken to any salad.

Add Shrimp

Add Grilled Shrimp to any salad.

Veal
Veal
Description
Veal Plicato
Panné veal layered in a creamy sauce including sun dried tomato, artichoke hearts, mushrooms, baby leaf spnach and mozzarella cheese served over linguini pasta.
Veal Piccata
Pan seared white veal sauté in butter, white wine, artichoke hearts, lemon and capers in a light cream sauce. Served over angel hair pasta.
Veal Parmesan
Panné veal smothered in our delicious red sauce layered with mozzarella cheese and provolone cheese. Served over angel hair pasta.
Cousin Guido's Veal
Panné veal layered with mozzarella cheese served over a bed of fettuccini alfredo.

Eggplant
Eggplant
Description
Cousin Guido's Eggplant
Panné eggplant layered with mozzarella cheese served over a bed of fettuccini alfredo.
Eggplant Parmesan
Panné eggplant smothered in our delicious red sauce, layered with mozzarella cheese and provolone cheese served over angel hair pasta.
Eggplant Plicato
Panné eggplant layered in a creamy sauce including sun dried tomato, artichoke hearts, mushrooms, baby leaf spnach and mozzarella cheese served over linguini pasta.
Eggplant Napoleon
Fried planks of eggplant layered with mozzarella cheese along with a rich and creamy sauce including fresh baby spinach, crawfish tails, andouille sausage and tasso served over a bed of angel hair pasta.

Pasta
Pasta
Description
Chicken Florentine
Grilled chicken, sundried tomato, fresh baby leaf spinach, sliced mushrooms in a light cream tossed with linguini.
Terrie's Angel Hair Pasta
Angel hair pasta tossed in our delicious red sauce served with our homemade meatballs and sweet Italian Sausage.
Lasagna
Three layers of meat and four cheeses smothered in our delicious red sauce.
Fettuccini Alfredo
Fettuccini tossed in our creamy alfredo sauce. Add Shrimp or Chicken for an additional charge.
Seafood Fettuccini
Shrimp and crabmeat tossed in a delicate cream sauce.
BBQ Shrimp Pasta
Large gulf shrimp sauté in our secret blend of spices and cream tossed with linguini.
Soft Shell Crab Piccata
Fried Soft Shell Crab over angel hair pasta topped with artichoke hearts, white wine, lemon and capers in a light cream.

Steak
Steaks served with Potatoes and Vegetables.
Steak
Description
Filet Mignon
One eight-ounce medallion of beef cooked to order.
Filet Mignon
One twelve-ounce medallion of beef cooked to order.

Lobster
Prepared in the Louisiana Tradition. Served with Lemon Infused Drawn Butter.
Prices are based on the current market value.
Lobster
Description
Mobster Lobster
A one pound fried, steamed or charbroiled lobster stuffed with a crabmeat dressing topped off with a crawfish cream sauce served with potatoes and corn.
Large Lobster
A two pound lobster steamed or charbroiled.
Maine Lobster
A one-pound lobster steamed or charbroiled.
Surf and Turf
Eight-ounce Filet Mignon accompanied by a one pound lobster cooked to your preference. Served with potatoes and corn.

Seafood

Seafood
Description
Traditional Seafood Sampler
Fried catfish, shrimp, oysters, stuffed crab, corn nuggets and french fries. Add a soft shell crab (Market)
Fried Shrimp Platter
Fresh jumbo shrimp fried to perfection served over fries.
Fried Oyster Platter
Fried to perfection served over fries.
Fried Catfish Platter
Fried to perfection served over fries.
Half and Half Platter
Choice of two: Shrimp, Catfish or Oyster. Served over fries.
Soft Shell Crab Platter
Two soft shell crabs served over fries.
Fried Tilapia
Topped with crawfish cream accompanied with potato and vegetable.

Chicken

Chicken
Description
Chicken Plicato
Panné chicken breast layered in a creamy sauce of sun dried tomato, artichoke hearts, mushrooms and baby leaf spnach topped with mozzarella cheese served over linguini pasta.
Chicken Piccata
Pan seared chicken breast sauté in butter, white wine, artichoke hearts, lemon and capers in a light cream sauce. Served over angel hair pasta.
Chicken Parmesan
Panné chicken breast smothered in our delicious red sauce layered with mozzarella cheese and provolone cheese served over angel hair pasta.
Cousin Guido's Chicken
Panné chicken breast layered with mozzarella cheese served over a bed of fet.

Children's Menu

Children's Meals
Description
Fried Catfish
Served with French Fries.
Fried Shrimp
Served with French Fries.
Chicken Strips
Served with French Fries.
Spaghetti and Meatball

 

Cheese Pizza

 

Pepperoni Pizza

 

TeCoRo's SEAFOOD AND ITALIAN RESTAURANT
SEAFOOD AND ITALIAN RESTAURANT
3525 Williams Blvd. Kenner, LA 70065
(504) 466-5550 - rose@tecoro.com